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Amber Contest : 5 Cookbooks to Give Away!

Hi, everyone I am having a contest on my food blog, the deadline is April 30th.

5 people will be chosen at random to receive The Sweet Melissa Baking Book.

Please see this post for more info:


Contest Continue

Posted by Amber on April 25, 2008 at 6:43pm — No Comments

Amber New Post Teaser | Review - Morimoto : The New Art of Japanese Cooking

"This book showcases why Chef Morimoto is at the axis of a foodie empire, in this creative and intuitive take on Japanese cuisine. When I read this cookbook, I felt like the foodie version of Being John Malkovich ,… Continue

Posted by Amber on April 14, 2008 at 8:32pm — 1 Comment

Amber Recipe Carnival : 24 Popular Recipes Revisited

These are some of the most visited recipes this blog has to offer:

Popular Recipes on Renaissance Culinaire (food blog)


Click on any of the links to read the original blog post.

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Posted by Amber on April 14, 2008 at 2:06pm — No Comments

DaveV The season is almost over.

I am a person that thinks everything goes better with onions. I am usually not particular about what types, but I most enjoy really good sweet onions. These are the kind that you don't use for cooking much. They are best served in salads, sandwiches, burgers, and any other place that one normally uses raw onion.

In Georgia, they extol the virtue of the Vidalia. They even have means of proving if one is a "real" Vidalia or not. I have tried the Vidalia and do attest to its sweetness; ho…

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Posted by DaveV on June 19, 2007 at 9:43am — No Comments

ED Aphrodisiac Feed

feed for Aphrodisiac Food and Friends

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Posted by ED on June 1, 2007 at 10:41pm — No Comments

ED Check out this hot new blog

http://chefedsaphrodisiacs.blogspot.com/

you will LOVE it !

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Posted by ED on June 1, 2007 at 10:24pm — No Comments

ED June News

ChefEd Preferred Press
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Posted by ED on May 23, 2007 at 1:56pm — No Comments

ED Chicken Chop"

A fresh chicken breast seasoned with Cajun spices and grilled, served over a hash, mushrooms and green onions. Topped off with a New Orleans Barnaise Sauce. Served with veggies and French bread.

1 cup tchoupitoulas butter (see recipe)
Barnaise sauce wi

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Posted by ED on May 17, 2007 at 7:38pm — No Comments

ED New Recipes, diet book intro, Welcome Everyone!

My Diet Book intro,

Please Comment

Introduction

This is really simple.

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Posted by ED on May 17, 2007 at 7:36pm — No Comments

Morgan Mandel The truth will out

Now everyone here knows I'm not the best cook. What can you teach me?

Morgan Mandel

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Posted by Morgan Mandel on May 17, 2007 at 3:08pm — 5 Comments

ED No Juice for OJ feed

OJ Gets No Juice

↑ Grab this Headline Animator

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Posted by ED on May 10, 2007 at 3:29am — No Comments

ED Make Mom Happy!

Make Mom Happy!
Don't forget mom on Mothers Day.
Buy mom a bottle of Vouge Vegetable seasoning for all the bland food on Mothers Day.
Nothing will be as good as Moms home cooked meals but she May find a
close Second with Vogue Veg.
Mother's Day is a holiday honor…
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Posted by ED on May 9, 2007 at 1:03am — No Comments

ED Food Aesthetics

Sight Taste Smell Sound Touch Temperature

The appearance of food can be a major contribution to enj

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Posted by ED on May 5, 2007 at 10:21pm — No Comments

ED You Know Your a Chef When

You Know Your a Chef When ...........from: chefedccp.com
1) Insted of dropping a 400 degree pan you brab it with your other hand (bare)
2) You look threw the fridge at home take notes and plan the family special all with left overs
3) You dry age meat in the crisper drawer
4) You have a scale next to your garbge to calculate waste.
5) You can name more Chefs in History then Presidents
6) You look up recipes on the inter net insted of Sprots stats
7) You know how… Continue

Posted by ED on May 2, 2007 at 12:21pm — No Comments

ED Holy Mole

Mole (sauce)

see more frome chefed at chefedccp.com

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Posted by ED on May 2, 2007 at 12:15pm — No Comments

ED Get Fed

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Posted by ED on April 28, 2007 at 2:37am — No Comments

ED Back to the Basics Recipes

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Posted by ED on April 27, 2007 at 12:04pm — 2 Comments

ED Conversion

ChefEd Made this Conversion

Reference for me !

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Posted by ED on April 27, 2007 at 12:24am — No Comments

ED BLOG This.

If you need anymore info on Chef Ed or would like to see his website

Go to chefedccp.com You will find tons of recipes and other cool chef stuff.

BLogS to Come..

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Posted by ED on April 23, 2007 at 2:00am — No Comments

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